Axine Labs
Artículo #5 · Agriculture09 Aug 202626 páginas · 5.6 MBDOI: pending (Zenodo, 2026)

The Spectral Advantage in Agriculture

Autores:Axine Labs Research

Resumen Ejecutivo

Orbital shortwave infrared characterisation of agricultural soils, extracting the Cellulose Absorption Index (CAI) for crop residue cover, clay mineral composition, and soil organic carbon (SOC) baseline proxies across bare soil windows.

Hallazgos Metodológicos Clave

2.00–2.20 µm cellulose absorption doublet differentiates crop residue from dry bare soil without NDVI saturation artifacts.

Illite/smectite clay mineral ratios accurately map soil moisture retention capacity and cation exchange capacity (CEC) variations.

Multi-temporal bare-soil compositing isolates pure soil spectral curves for calibrated SOC baseline proxy maps.

Física y Metodología de Inversión

Applies temporal composite filtering across harvest-to-planting windows to extract pure soil spectral curves, followed by continuum removal over the 2.0–2.4 µm region to quantify diagnostic absorption band depths.

Ventanas Espectrales Diagnósticas

Band RegimeWavelength RangePhysical / Chemical Feature
SWIR-22.08 – 2.12 µmCellulose and lignin organic absorption doublet (CAI)
SWIR-22.20 – 2.22 µmAl-OH smectite/illite clay lattice fundamental absorption
SWIR-22.30 – 2.35 µmMg-OH and carbonate soil alkalinity features

Citación e Identificador de Objeto Digital (DOI)

BibTeX Citation:
@techreport{axine_the_spectral_advantage_in_agriculture_2026,
  author      = {Axine Labs Research},
  title       = {The Spectral Advantage in Agriculture},
  institution = {Axine Labs Technical Whitepaper Series},
  number      = {5},
  year        = {2026},
  doi         = {pending (Zenodo, 2026)},
  url         = {https://axinelabs.com/papers/the-spectral-advantage-in-agriculture}
}

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